July 15, 2012
I’ve been told by three different reliable sources that various attempts have been tried in the past in this country to grow durum wheat for making British pasta but one attempt after another have seen these experiments fail, the bottom line being, ‘you can’t grow good enough quality durum wheat in this country, it doesn’t […]
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July 14, 2012
It’s the end of the school year and instead of the usual box of chocolate, pot plant, or my preferred gift of a bottle of wine to my kid’s school teachers it seemed fitting I gave them a handmade sourdough. And in my case not forgetting the receptionist who’s had to listen to my constant […]
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